Hotel for events in Normandy
Events in a beautifully rural, rustic setting in Normandy
In Giverny, in the heart of extensive wooded grounds, Le Jardin des Plumes is the perfect venue for intimate events in Normandy (no more than 50 guests).
Close to Vexin Regional Nature Park and moments from Claude Monet’s former home, David Gallienne’s hotel and restaurant offers a beautifully lush and rural setting. There’s a sweet scent of floral fragrances at this gorgeous Norman property and a small, refreshing spring adds to the feeling of well-being.
In the heart of the Eure department, an hour from the French capital and forty kilometres from Évreux, Le Jardin des Plumes is the ideal venue for events with friends and family and for celebrating weddings, birthdays, baptisms and other special occasions in Normandy.
Delicious events in Eure
Chef David Gallienne will ensure that your event in Eure in Normandy is a truly gourmet experience, featuring delicious discoveries.
Inspired by local dishes from Normandy and exotic destinations, the Chef’s cuisine showcases local, seasonal ingredients while incorporating mysterious and exotic flavours for a surprising twist.
Drawing on his years of expertise, David Gallienne will be thrilled to work with you to develop an irresistible and bespoke gourmet menu for an unforgettable event in Eure.
In Giverny, customisation and flexibility reign supreme
At Le Jardin des Plumes, the focus is on sharing, welcoming and socialising.
Family reunions, weddings, baptisms, birthdays and receptions: the attentive and professional teams at the hotel and restaurant will bend over backwards to bring your ideas to life in Normandy.
Staff members are here to help and will support you at every step of the way as they work to organise an unforgettable and bespoke event in Normandy.
Picorette, the gourmet food truck
In Normandy, the streets of Giverny offer gourmet cuisine. Picorette, the food truck owned by chef David Gallienne, serves a surprising range of wraps.
As in his restaurant, recipes feature ingredients from local producers with whom David Gallienne has developed genuine friendships and there’s a focus on local sustainability: there are no cans available here. Instead, original local drinks are served, from apple juice and sparkling raspberry juice to Meuh Cola, an iconic soft drink produced in Normandy.
The Chef’s surprising blue food truck can also provide delicious catering and a delightfully casual feel for your events in Normandy.
Catering in Normandy: Le Jardin des Plumes at home
There’s no need to travel to Le Jardin des Plumes to savour the seasonal set menus created by the Chef. In Normandy, Le Jardin des Plumes also offers a catering service, creating haute cuisine for home cooking. The dishes developed by David Gallienne can also be enjoyed at home.